{"id":13917,"date":"2016-11-09T12:28:44","date_gmt":"2016-11-09T11:28:44","guid":{"rendered":"http:\/\/www.thomasvino.ch\/?p=13917"},"modified":"2016-11-09T12:28:44","modified_gmt":"2016-11-09T11:28:44","slug":"la-semaine-prochaine-ce-sera-graves","status":"publish","type":"post","link":"https:\/\/thomasvino.ch\/?p=13917","title":{"rendered":"La semaine prochaine, ce sera Graves!"},"content":{"rendered":"<p><strong>Le mercredi 16 novembre, se tiendra au Ch\u00e2teau de Portets la 17<sup>\u00e8me<\/sup> \u00e9dition du Troph\u00e9e des Grands Crus de Graves, dans la r\u00e9gion bordelaise.<\/strong><\/p>\n<p>Le jury, de treize membres, sera pr\u00e9sid\u00e9 par le journaliste du Figaro, <strong>Bernard Burtschy<\/strong>, invit\u00e9 d\u00e9but septembre du d\u00e9bat, que j&rsquo;ai anim\u00e9 \u00e0 Vin\u00e9a sur l&rsquo;avenir du vin bio, et que j&rsquo;ai revu au Bel &amp; Road Wine and Spirit Competition, dans les environs de P\u00e9kin, il y a un mois. Ce jury comprendra quelques journalistes et bloggeurs, dont <strong>Fabrizio Bucella<\/strong>, le sommelier en titre du <em>Huffington Post<\/em>, le N\u00e9erlandais <strong>Chris Alblas<\/strong>, et moi donc, et des professionnels du vin, comme l&rsquo;\u0153nologue consultant <strong>St\u00e9phane Derenoncourt<\/strong> ou le propri\u00e9taire et n\u00e9gociant <strong>Roland Quancard<\/strong>.<\/p>\n<p>Quelque 92 vins sont inscrits et le jury devra les d\u00e9partager pour d\u00e9signer <strong>dix vins en Graves rouges (mill\u00e9sime 2014), dix vins en Graves blancs (2015) et un Graves sup\u00e9rieures (liquoreux 2014)<\/strong>. Ces vins serviront ensuite tout au long de l\u2019ann\u00e9e 2017 d\u2019ambassadeurs pour les manifestations du Syndicat viticole des Graves.<\/p>\n<p><em>\u00a9thomasvino.ch<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le mercredi 16 novembre, se tiendra au Ch\u00e2teau de Portets la 17\u00e8me \u00e9dition du Troph\u00e9e des Grands Crus de Graves, dans la r\u00e9gion bordelaise. Le jury, de treize membres, sera pr\u00e9sid\u00e9 par le journaliste du Figaro, Bernard Burtschy, invit\u00e9 d\u00e9but septembre du d\u00e9bat, que j&rsquo;ai anim\u00e9 \u00e0 Vin\u00e9a sur l&rsquo;avenir du vin bio, et que [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[15],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>La semaine prochaine, ce sera Graves! - thomasvino<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thomasvino.ch\/?p=13917\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La semaine prochaine, ce sera Graves! - thomasvino\" \/>\n<meta property=\"og:description\" content=\"Le mercredi 16 novembre, se tiendra au Ch\u00e2teau de Portets la 17\u00e8me \u00e9dition du Troph\u00e9e des Grands Crus de Graves, dans la r\u00e9gion bordelaise. Le jury, de treize membres, sera pr\u00e9sid\u00e9 par le journaliste du Figaro, Bernard Burtschy, invit\u00e9 d\u00e9but septembre du d\u00e9bat, que j&rsquo;ai anim\u00e9 \u00e0 Vin\u00e9a sur l&rsquo;avenir du vin bio, et que [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thomasvino.ch\/?p=13917\" \/>\n<meta property=\"og:site_name\" content=\"thomasvino\" \/>\n<meta property=\"article:published_time\" content=\"2016-11-09T11:28:44+00:00\" \/>\n<meta name=\"author\" content=\"Pierre Thomas\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Pierre Thomas\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thomasvino.ch\/?p=13917\",\"url\":\"https:\/\/thomasvino.ch\/?p=13917\",\"name\":\"La semaine prochaine, ce sera Graves! - thomasvino\",\"isPartOf\":{\"@id\":\"https:\/\/thomasvino.ch\/#website\"},\"datePublished\":\"2016-11-09T11:28:44+00:00\",\"dateModified\":\"2016-11-09T11:28:44+00:00\",\"author\":{\"@id\":\"https:\/\/thomasvino.ch\/#\/schema\/person\/670bf4486fe81152cf1d68bd585e062e\"},\"breadcrumb\":{\"@id\":\"https:\/\/thomasvino.ch\/?p=13917#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/thomasvino.ch\/?p=13917\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/thomasvino.ch\/?p=13917#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/thomasvino.ch\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"La semaine prochaine, ce sera Graves!\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thomasvino.ch\/#website\",\"url\":\"https:\/\/thomasvino.ch\/\",\"name\":\"thomasvino\",\"description\":\"Vins &amp; Gastronomie\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/thomasvino.ch\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/thomasvino.ch\/#\/schema\/person\/670bf4486fe81152cf1d68bd585e062e\",\"name\":\"Pierre Thomas\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/thomasvino.ch\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/91fd5a76647f140e53db987a0dead4d7?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/91fd5a76647f140e53db987a0dead4d7?s=96&d=mm&r=g\",\"caption\":\"Pierre Thomas\"},\"url\":\"https:\/\/thomasvino.ch\/?author=3\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"La semaine prochaine, ce sera Graves! - thomasvino","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/thomasvino.ch\/?p=13917","og_locale":"fr_FR","og_type":"article","og_title":"La semaine prochaine, ce sera Graves! - thomasvino","og_description":"Le mercredi 16 novembre, se tiendra au Ch\u00e2teau de Portets la 17\u00e8me \u00e9dition du Troph\u00e9e des Grands Crus de Graves, dans la r\u00e9gion bordelaise. 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