{"id":18395,"date":"2024-03-13T12:04:04","date_gmt":"2024-03-13T11:04:04","guid":{"rendered":"https:\/\/thomasvino.ch\/?p=18395"},"modified":"2024-03-13T12:04:04","modified_gmt":"2024-03-13T11:04:04","slug":"bonne-bouche-morges-sous-medoc","status":"publish","type":"post","link":"https:\/\/thomasvino.ch\/?p=18395","title":{"rendered":"Bonne bouche: Morges sous M\u00e9doc"},"content":{"rendered":"

Du 20 au 25 mars, Morges h\u00e9bergera Divinum (www.salon-divinum.ch<\/a><\/strong>). Comme le Tour de Romandie cycliste, du m\u00eame organisateur, Richard Chassot<\/strong>, ce salon n\u2019est pas r\u00e9serv\u00e9 qu\u2019aux participants locaux, pr\u00eats \u00e0 \u00e9trenner leurs chasselas 2023 \u00e0 peine mis en bouteille…<\/p>\n

\"\"<\/a><\/p>\n

Apr\u00e8s Sauternes, l\u2019an pass\u00e9, c\u2019est le M\u00e9doc et ses crus class\u00e9s en 1855, qui sont les h\u00f4tes d\u2019honneur de cette \u00e9dition. En d\u00e9gustation, parmi une vingtaine de crus, le Ch\u00e2teau P\u00e9desclaux<\/strong><\/em> fait office de r\u00e9gional de l\u2019\u00e9tape. Ancien de l\u2019Ecole h\u00f4teli\u00e8re de Lausanne, son propri\u00e9taire, Jacky Lorenzetti<\/strong>, 75 ans, est Franco-Suisse… Parisien de naissance, ce fondu de rugby est originaire d\u2019un village pr\u00e8s de Lugano, et r\u00e9alise des affaires (surtout immobili\u00e8res) depuis les bords du L\u00e9man. Il a confi\u00e9 ses domaines viticoles, alli\u00e9s d\u00e9sormais \u00e0 ceux de la famille bordelaise Cruse (www.vignoblescruselorenzetti.com<\/a><\/strong>), \u00e0 sa fille Manon<\/strong>, juste trentenaire.<\/p>\n

Depuis son acquisition il y a 15 ans, le Ch\u00e2teau P\u00e9desclaux, 5\u00e8me<\/sup> cru class\u00e9 de Pauillac<\/strong><\/em>, a \u00e9t\u00e9 r\u00e9am\u00e9nag\u00e9 et doubl\u00e9 d\u2019un chai \u00abgravitaire\u00bb<\/em>, construit par l\u2019architecte vedette Jean-Michel Wilmotte<\/strong>. Le vignoble est pass\u00e9 de 35 \u00e0 plus de 50 hectares, partiellement replant\u00e9s (62% de cabernet sauvignon, 28% de merlot, 6% de cabernet franc, 4% de petit verdot) et travaill\u00e9s en bio, certifi\u00e9 d\u00e8s le mill\u00e9sime 2022. Pilot\u00e9 par l\u2019\u0153nologue Eric Boissenot<\/strong>, le vin suit cette mont\u00e9e en puissance. Sur place, j\u2019avais appr\u00e9ci\u00e9 le 2016. Et le 2017 aussi\u00a0: c\u2019est dans les petites ann\u00e9es qu\u2019on reconna\u00eet les grands vins. Le 2018 sera servi \u00e0 Divinum<\/em>. Dans ce mill\u00e9sime solaire, ce Pauillac moderne s\u2019\u00e9panouit. Gr\u00e2ce \u00e0 la complexit\u00e9 de ses ar\u00f4mes, ses notes de cassis m\u00fbr et d\u2019\u00e9pices douces, et \u00e0 ses tanins amadou\u00e9s par l\u2019\u00e9levage, ce cru est apte \u00e0 \u00eatre bu, d\u00e9j\u00e0, mais est taill\u00e9 pour une honn\u00eate garde… Un conseil\u00a0: visez la vente en primeurs du 2023\u00a0!<\/p>\n

L\u2019\u00e9tiquette\u00a0:<\/strong> Ch\u00e2teau P\u00e9desclaux 2018<\/p>\n

Le prix\u00a0:<\/strong> 58 fr.\/75 cl<\/p>\n

L\u2019adresse\u00a0<\/strong>: www.moevenpick-wein.ch<\/a><\/strong><\/p>\n

Photo Martine Dutruit<\/em><\/p>\n

Chronique parue dans encore! du dimanche 10 mars 2024.<\/em><\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Du 20 au 25 mars, Morges h\u00e9bergera Divinum (www.salon-divinum.ch). Comme le Tour de Romandie cycliste, du m\u00eame organisateur, Richard Chassot, ce salon n\u2019est pas r\u00e9serv\u00e9 qu\u2019aux participants locaux, pr\u00eats \u00e0 \u00e9trenner leurs chasselas 2023 \u00e0 peine mis en bouteille… Apr\u00e8s Sauternes, l\u2019an pass\u00e9, c\u2019est le M\u00e9doc et ses crus class\u00e9s en 1855, qui sont les […]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[1433],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"\nBonne bouche: Morges sous M\u00e9doc - thomasvino<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thomasvino.ch\/?p=18395\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bonne bouche: Morges sous M\u00e9doc - thomasvino\" \/>\n<meta property=\"og:description\" content=\"Du 20 au 25 mars, Morges h\u00e9bergera Divinum (www.salon-divinum.ch). 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